
KONOLL Bread Knife,8-Inch Pro serrated Bagle knife, Germany High Carbon Stainless Steel Cake Slicing
【PROFESSIONAL BONING KNIFE】: This KONOLL Super Sharp Bread Knife is made of high-quality German stainless steel that resists rust, corrosion and discoloration. It can be used for your daily kitchen tasks of slicin. It is suitable for both home and restaurant kitchens 【ULTRA-SHARP EDGE】: Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2 mm. Its hand-polished edge is 14-16 degrees , which is sturdy and sharp to get the job done perfectly. German steel - High-carbon, no-stain German cutlery steel resists rust, corrosion, and discoloration
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